trickofthetrades Posted January 16, 2019 Share Posted January 16, 2019 simple and to the point bone soup. possiboly for more realism only fish bones and heads. also called "broth". Link to comment Share on other sites More sharing options...
Doc Feral Posted January 16, 2019 Share Posted January 16, 2019 If you open the basement door you'll find, in a candle-lit room, a cougar, sitting at a table, cleaning a revolver while sipping hot wine from a thermos waiting for a pot of broth to cook, and you'll see a pair of snow shoes and a sled in a corner. Seriously, it's a frequently recurring wish. One I share because a renewable warm beverage is really something we lack. Sometimes someone asks for stew. Link to comment Share on other sites More sharing options...
trickofthetrades Posted January 17, 2019 Author Share Posted January 17, 2019 i mostly want broth for the sake of realism. in siberia people eat broth when there is lack of food, they mostly collect fish bones and boil them dowm immditly because broth doesnt spoil that fast as fish bones and its extra calories. by fish bones spoiling i mean not the bone itself but the inedible parts tail and head, the bones themself have calories aswell but its pretty low. a way that maybe would be a balance factor is when fish bones spoil as in condation loss they dont dissapear but make less calories when you boil them down. another way to balance it, to not make fish overpowerd is that you need 3-5 heads and tails and bones pile to make a single broth dish but thats stretching it a bit. Link to comment Share on other sites More sharing options...
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